Our Gourmet Menu
Explore our selection of premium sizzlers, fire-roasted specialties, and hand-crafted desserts.
Curated Culinary Offerings
Crafted with pure culinary passion. Select individual starters, steaks, or desserts to add them to your draft order drawer, then checkout directly to WhatsApp.
Sizzling Garlic Shrimp
Plump tail-on shrimp pan-seared in rich garlic butter, roasted chili flakes, and squeezed fresh lemon juice, served sizzling.
Crispy Calamari Fritti
Tender squid lightly dusted in seasoned flour, flash-fried to golden perfection, served with a zesty citrus-herb aioli.
Roasted Truffle Bruschetta
Toasted artisanal sourdough rubbed with fresh garlic, topped with heirloom cherry tomatoes, fresh basil, and finished with white truffle glaze.
Signature Ribeye Sizzler
14oz prime aged ribeye steak served on a scorching cast-iron skillet, smothered in rosemary butter, grilled asparagus, and garlic mash.
Pan-Seared Atlantic Salmon
Crispy-skin salmon fillet rested on creamy wild mushroom risotto, drizzled with a bright lemon dill cream sauce.
Gourmet Fettuccine Alfredo
Handcrafted fettuccine tossed in a velvet Parmigiano-Reggiano cream sauce, topped with slow-roasted chicken breast and fresh thyme.
The Sizzling Firehouse Pizza
House tomato sauce, spicy calabrian salami, jalapeños, smoked mozzarella, fresh basil, and a hot honey drizzle.
Truffle & Forest Mushroom
Creamy white sauce base, roasted wild mushrooms, taleggio cheese, fresh arugula, and premium black truffle oil.
Classic Margherita Royale
Slow-simmered San Marzano tomatoes, creamy buffalo mozzarella, extra virgin olive oil, and fresh picked sweet basil leaves.
Smoked Orange Old Fashioned
Premium rye bourbon, angostura bitters, house-made orange-demerara syrup, smoked tableside with cherry wood chips.
Cucumber Basil Cooler
A refreshing zero-proof mocktail of muddled english cucumber, sweet basil, fresh lime juice, and sparkling soda.
Hibiscus Blossom Mojito
Silver rum, freshly squeezed lime, crushed garden mint, house hibiscus extract, capped with crushed ice and soda.
Sizzling Lava Fudge Cake
Scorching hot decadent chocolate cake with a molten core, served with a scoop of premium vanilla bean ice cream.
Madagascar Vanilla Crème Brûlée
Creamy custard infused with real Madagascar vanilla beans, complete with a perfectly caramelized sugar shell.
*Please note: Ingredients can be customized based on dietary requirements. Inform us of any food allergies in your checkout notes before submitting order drafts to WhatsApp.*